NUTRITIONAL BIOCHEMISTRY II

NUT206

Course Code: NUT206
Semester: Fourth Term (Spring)
Theory+Practice: 3 + 0
ECTS: 4

Course Type

Compulsory Course

Course Level

Bachelor's Degree

Year of Study

Semester

Fourth Term (Spring)

ECTS

Name of Lecturer(s)

Professor Gül Kızıltan

Learning Outcomes

At the end of this course, the students;

Define vitamins and list their properties
Describe the absorption and metabolism of vitamins
Define minerals and list their properties
Define the absorption and metabolism of minerals.
Define water and electrolytes and list their functions
Define the metabolism of water and electrolytes.
Define hormones and list their functions
Define the metabolic changes in hunger and fatigue state

Mode of Delivery

Face to face

Prerequisites

Recommended Optional Programme Components

BES204 NUTRITIONAL BIOCHEMISTRY I

Course Description

The objective of the course is to the function and metabolism of water and electrolyte,vitamins, minerals and hormones and by chemical changes of their deficiency and excess states metabolic change in fasting and satiety

Course Contents

WEEK	TOPICS
1^st Week	Introduction
2^nd Week	Metabolic changes during fasting and satiety
3^rd Week	Hormones (1st mini-quiz)
4^th Week	Vitamins
5^th Week	Vitamins
6^th Week	Vitamins
7^th Week	Minerals (2nd mini-quiz)
8^th Week	Midterm Exam
9^th Week	Minerals
10^th Week	Minerals (3rd mini-quiz)
11^th Week	Water and Electrolytes
12^th Week	Water and Electrolytes (4th mini-quiz)
13^th Week	Midterm Exam
14^th Week	General Review
15^th Week	Eid al-Adha Holiday
16^th Week	General Review

Recommended or Required Reading

1)Baysal,A.,Beslenme,9.Baskı,Hatipoğlu yayınevi,2001,Ankara.
2)Champe P.C. Lippincott's illustrated reviews : biochemistry / Pamela C. Champe, Richard A. Harvey ; technical consultant F. Vella;computer graphics: Michael Cooper. 2nd edition. Philadelphia : J.B. Lippincott Company, 1994
3)Harper H.A. Harper's biochemistry. 21st edition.California : Appleton & Lange, 1988.

Planned Learning Activities and Teaching Methods

Lecture
Discussion
Practice
Questions/Answers

Assessment Methods and Criteria

	Quantity	Percentage (%)
Mid-term	2	30
Quiz	4	20
Total(%)		50
Contribution of In-term Studies to Overall Grade(%)		50
Contribution of Final Examination to Overall Grade(%)		50
Total(%)		100

ECTS Allocated Based on Student Workload

Activities	Quantity	Duration (Hour)	Total Workload (Hour)
Midterm exam	2	2	4
Preparation for Quiz	2	2	4
Individual or group work	15	1	15
Preparation for Final exam	5	5	25
Course hours	15	3	45
Preparation for Midterm exam	5	4	20
Laboratory (including preparation)
Final exam	1	2	2
Homework
Quiz	2	2	4
Total Work Load			119
Total Work Load / 30 (h)			3.96
ECTS Credit of the Course			4

Language of Instruction

Turkish

Work Placement(s)

Programme Qualifications / Learning Outcomes

	LO1	LO2	LO3	LO4	LO5	LO6	LO7	LO8
K1	X	X	X	X	X	X	X	X
K2	X	X	X	X	X	X	X	X
K3
K4
K5
K6
K7	X	X	X	X	X	X	X	X
K8	X	X	X	X	X	X	X	X
K9

	LO1	LO2	LO3	LO4	LO5	LO6	LO7	LO8
K1	X	X	X	X	X	X	X	X
K2	X	X	X	X	X	X	X	X
K3
K4
K5
K6
K7	X	X	X	X	X	X	X	X
K8	X	X	X	X	X	X	X	X
K9

	LO1	LO2	LO3	LO4	LO5	LO6	LO7	LO8
K1	X	X	X	X	X	X	X	X
K2	X	X	X	X	X	X	X	X
K3
K4
K5
K6
K7	X	X	X	X	X	X	X	X
K8	X	X	X	X	X	X	X	X
K9

	LO1	LO2	LO3	LO4	LO5	LO6	LO7	LO8
K1	X	X	X	X	X	X	X	X
K2	X	X	X	X	X	X	X	X
K3
K4
K5
K6
K7	X	X	X	X	X	X	X	X
K8	X	X	X	X	X	X	X	X
K9