| Course Type | Elective Course |
|---|
| Course Level | Master's Degree With Thesis |
|---|
| Year of Study | - |
|---|
| Semester | - |
|---|
| ECTS | 5 |
|---|
| Name of Lecturer(s) |
|
| Learning Outcomes |
At the end of this course, the students;
- Gains the ability to keep all processes under control from the decision-making to the completion of the student's education program
|
| Mode of Delivery | Face to face |
|---|
| Prerequisites | No |
|---|
| Recommended Optional Programme Components | No |
|---|
| Course Description | To teach the student when and how to plan a nutrition education and preparing nutrition education materials. During this course, the students will learn to develop their creativity. |
|---|
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
Objectives, Content, Study Method, General Information and Approaches |
|
2nd Week |
Behavior Change, Models and Strategies |
|
3rd Week |
Evaluation Process |
|
4th Week |
Evaluation Process |
|
5th Week |
After the Evaluation |
|
6th Week |
Approach to Resistant Behaviors |
|
7th Week |
Dietician Qualifications and Skills |
|
8th Week |
Communication |
|
9th Week |
Student Presentations |
|
10th Week |
Student Presentations |
|
11th Week |
Student Presentations |
|
12th Week |
General Discussion |
|
| Recommended or Required Reading | Kutluay- Merdol, T.: Okul Öncesi dönem Eğitimi Veren kişi ve Kurumlar için Beslenme Eğitimi Rehberi, 1990
Kutluay-Merdol, T ve ark.: Toplu Beslenme Yapılan Kurumlarda Çalışan Personel İçin Sanitasyon/Hijyen Eğitim Rehberi, 2003
Demirel Ö. Öğretim İlke ve Yöntemleri Öğretme Sanatı. Pegem Akademi Yayıncılık. 21. Baskı Ocak 2015 Ankara
|
|---|
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Questions/Answers
- Project
- Presentation
|
|---|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Project |
1 |
40 |
| Total(%) |
|
40 |
| Contribution of In-term Studies to Overall Grade(%) |
|
40 |
| Contribution of Final Examination to Overall Grade(%) |
|
60 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
|
|
|
| Preparation for Quiz |
|
|
|
| Individual or group work |
14 |
5 |
70 |
| Preparation for Final exam |
1 |
20 |
20 |
| Course hours |
14 |
3 |
42 |
| Preparation for Midterm exam |
|
|
|
| Laboratory (including preparation) |
|
|
|
| Final exam |
1 |
1 |
1 |
| Homework |
2 |
12 |
24 |
| Total Work Load | 157 |
| Total Work Load / 30 (h) | 5.23 |
| ECTS Credit of the Course | 5 |
|
| Language of Instruction | - |
|---|
| Work Placement(s) | No |
|---|
