| Course Type | Elective Course |
|---|
| Course Level | Bachelor's Degree |
|---|
| Year of Study | - |
|---|
| Semester | - |
|---|
| ECTS | 4 |
|---|
| Name of Lecturer(s) |
|
| Learning Outcomes |
At the end of this course, the students;
- Learn the evaluation of nutrition-related research conducted in our country.
- Learn the evaluation of nutrition-related research conducted in the world.
- Understand the method of nutrition studies conducted in Turkey and around the world.
- Evaluate the results of nutrition studies conducted in Turkey and around the world.
|
| Mode of Delivery | Face to face |
|---|
| Prerequisites | No |
|---|
| Recommended Optional Programme Components | No |
|---|
| Course Description | It is a course covering National and International Nutrition Policies regarding nutrition. |
|---|
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
What are National and International Nutrition Researches? |
|
2nd Week |
Türkiye Nutrition and Health Survey |
|
3rd Week |
Türkiye Nutrition and Health Survey |
|
4th Week |
Türkiye Population and Health Survey |
|
5th Week |
Tekharf Study |
|
6th Week |
Turdep Study |
|
7th Week |
Midterm |
|
8th Week |
Nhannes |
|
9th Week |
Monica, Helena |
|
10th Week |
Who |
|
11th Week |
Nurses Health Study |
|
12th Week |
Epic Study |
|
13th Week |
Euroaspire Project |
|
14th Week |
Eat Study |
|
15th Week |
Diet And Health Study |
|
| Recommended or Required Reading | 1. Baysal A.ve ark., Diyet El Kitabı, Yenilenmiş 3. Baskı, Hatiboğlu Yayınevi, Ankara, 1999. |
|---|
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Questions/Answers
- Problem Solving
- Presentation
|
|---|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
35 |
| Quiz |
1 |
5 |
| Presentation of Article |
1 |
15 |
| Total(%) |
|
55 |
| Contribution of In-term Studies to Overall Grade(%) |
|
55 |
| Contribution of Final Examination to Overall Grade(%) |
|
45 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
1 |
1 |
1 |
| Preparation for Quiz |
1 |
8 |
8 |
| Individual or group work |
1 |
10 |
10 |
| Preparation for Final exam |
1 |
30 |
30 |
| Course hours |
15 |
3 |
45 |
| Preparation for Midterm exam |
1 |
20 |
20 |
| Laboratory (including preparation) |
|
|
|
| Final exam |
1 |
1 |
1 |
| Homework |
|
|
|
| Total Work Load | 115 |
| Total Work Load / 30 (h) | 3.83 |
| ECTS Credit of the Course | 4 |
|
| Language of Instruction | Turkish |
|---|
| Work Placement(s) | No |
|---|
