DTP207
FOREIGN TRADE FINANCING AND INCENTIVES
- Course Code
- DTP207
- Semester
- Third Term (Fall)
- Theory+Practice
- 3 + 0
- ECTS
- 3
| Course Type | Compulsory Course |
| Course Level | Associate Degree |
| Year of Study | 2 |
| Semester | Third Term (Fall) |
| ECTS | 3 |
| Name of Lecturer(s) |
- |
| Learning Outcomes |
At the end of this course, the students;
- Learns the support programs on foreign trade,
- To enable them to benefit from these supports in the future.
|
| Mode of Delivery | Face to face |
| Prerequisites | No |
| Recommended Optional Programme Components | Foreign Trade I-II |
| Course Description | Learn about foreign trade support & incentive programs and supporting organizations and ensure that they benefit from these supports in the future. |
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
Historical background of government incentives |
|
2nd Week |
Support for domestic fairs |
|
3rd Week |
Environmental costs support. ISO and CE series |
|
4th Week |
R&D assistance |
|
5th Week |
Supports to participate in international fairs and exhibitions |
|
6th Week |
Supporting overseas units, brands and promotional activities |
|
7th Week |
Support for Turkish products and support for the placement of the "Turquality" image |
|
8th Week |
Midterm |
|
9th Week |
Incentives and supports to increase international competitiveness |
|
10th Week |
Support in market research, market entry and new design |
|
11th Week |
Incentives provided to the activities of technical consultancy firms abroad |
|
12th Week |
Agricultural government incentives |
|
13th Week |
"Inward and Outward Processing Regimes" and "Investment Incentive Program" |
|
14th Week |
Comparison and critical evaluation of incentive programs |
|
| Recommended or Required Reading | Ders Notları, T.C. Ticaret Bakanlığı Tebliğleri,
*** If you need academic adaptation due to your disability, please contact the instructor of the course. |
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Questions/Answers
|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
40 |
| Total(%) |
|
40 |
| Contribution of In-term Studies to Overall Grade(%) |
|
40 |
| Contribution of Final Examination to Overall Grade(%) |
|
60 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
1 |
1 |
1 |
| Preparation for Quiz |
|
|
|
| Individual or group work |
14 |
1 |
14 |
| Preparation for Final exam |
1 |
22 |
22 |
| Course hours |
14 |
3 |
42 |
| Preparation for Midterm exam |
1 |
10 |
10 |
| Laboratory (including preparation) |
|
|
|
| Final exam |
1 |
1 |
1 |
| Homework |
|
|
|
| Total Work Load | 90 |
| Total Work Load / 30 (h) | 3 |
| ECTS Credit of the Course | 3 |
|
| Language of Instruction | Turkish |
| Work Placement(s) | No |
Programme Qualifications / Learning Outcomes
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LO1 |
LO2 |
| K1 |
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| K2 |
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| K3 |
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| K4 |
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| K5 |
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| K6 |
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| K7 |
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| K8 |
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| K9 |
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| K10 |
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| K11 |
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| K12 |
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| K13 |
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