Information Package

Hospitality Management International Joint Master's Program with Thesis

HMAN515

REVENUE MANAGEMENT

Course Code
HMAN515
Semester
First Term (Fall)
Theory+Practice
2 + 0
ECTS
2
Course TypeCompulsory Course
Course LevelMaster's Degree With Thesis
Year of Study1
SemesterFirst Term (Fall)
ECTS2
Name of Lecturer(s) -
Learning Outcomes

At the end of this course, the students;

  1. At the end of the course, students will be able to explain the conceptual frameworks of the Accounting System and the International accounting system
  2. At the end of the course, students will be able to explain the innovations brought by the International Financial Reporting Standards in the preparation and presentation of financial reports.
  3. At the end of the course, students will be able to discuss financial statements prepared according to International financial reporting standards.
  4. At the end of the course, students can discuss about the articles on standards
Mode of DeliveryFace to face
PrerequisitesNo
Recommended Optional Programme Components
Course DescriptionAccounting standards create a set of rules by determining which transactions and events can be recorded, classified, and reported, and examine these specifically for the hotels.
Course Contents
WEEK TOPICS
1st Week OVERVIEW OF ACCOUNTING STANDARDS
2nd Week CONCEPTUAL FRAMEWORK, PRESENTATION OF FINANCIAL STATEMENTS IAS 1,
3rd Week CRITERIA OF VALUATION
4th Week ESTABLISHING THE CASH FLOW STATEMENT
5th Week IAS 2 STOCKS
6th Week IFRS 15 REVENUE FROM THE CUSTOMERS AND IFRS 16 LEASING
7th Week TANGIBLE ASSETS, INTANGIBLE ASSETS INVESTMENT PROPERTY STANDARDS
8th Week MIDTERM EXAM
9th Week CONSOLIDATED STATEMENTS STANDARD, ACCOUNTING STANDARD OF AFFILIATES, JOINT VENTURES
10th Week INCOME TAX STANDARD, COMPANY MERGER
11th Week BORROWING COSTS, EXCHANGE DIFFERENCES, GOVERNMENT INCENTIVES
12th Week OTHER STANDARDS
13th Week FIRST APPLICATION OF IFRS AND CONVERSION OPERATIONS
14th Week OVERVIEW OF ACCOUNTING STANDARDS
15th Week
16th Week
Recommended or Required ReadingGazi Kitabevi Konaklama İşletmelerinde Muhasebe Uygulamaları-Ertuğrul Çetiner 2002
Planned Learning Activities and Teaching Methods
  • Lecture
  • Discussion
  • Case Study
  • Project
  • Presentation
Assessment Methods and Criteria
ECTS Allocated Based on Student Workload
Activities Quantity Duration (Hour) Total Workload (Hour)
Midterm exam
Preparation for Quiz
Individual or group work 1 8 8
Preparation for Final exam 1 10 10
Course hours 14 3 42
Preparation for Midterm exam
Laboratory (including preparation)
Final exam
Homework
Term Project Research
Weekly Articles and Resource Research
Total Work Load60
Total Work Load / 30 (h)2
ECTS Credit of the Course2
Language of InstructionEnglish
Work Placement(s)No
LO1 LO2 LO3 LO4
K1
K2
K3
K4
K5 X X
K6 X
K7
K8 X X
K9
K10