About the Programme
Key Learning Outcomes
- PO1To have theoretical and practical knowledge in the field of sustainable agriculture-food systems.
- PO2To be able to define problems related to sustainability, to interpret and evaluate data, to develop solutions based on research and evidence.
- PO3 To gain the ability to produce information in the field of sustainable agriculture-food systems by integrating the use of resources, quality, efficiency and sustainability goals.
- PO4To be able to offer unique solutions to the problems in agriculture-food systems within the scope of environmental awareness and sustainability.
- PO5To be able to follow the current studies on sustainability and to transfer the information obtained orally or in writing.
- PO6Having the ability to develop and implement new programs and technologies by predicting future needs in the field of sustainability.
- PO7To be able to sustain iterdisciplinary communication, work with multidisciplinary teams .