Information Package

Program of Food Technology

Staff and Matrices

Courses – Key Learning Outcomes Relation Matrix

COURSE K1 K2 K3 K4 K5 K6 K7 K8 K9 K10 K11 K12 K13 SUM RATE
ATA101 0 0 0 0 0 3 0 0 0 0 0 0 0 3 %7.69
ATA102 0 0 0 0 0 3 0 0 0 0 0 0 0 3 %7.69
BTU100 0 0 0 3 0 0 0 0 0 0 0 0 0 3 %7.69
GSBHSH 0 0 0 0 0 3 0 0 0 0 0 0 0 3 %7.69
KGT101 3 1 3 1 3 0 3 0 3 0 1 2 1 21 %53.85
KGT102 3 1 3 1 3 0 3 0 3 0 2 1 3 23 %58.97
KGT103 3 1 3 1 3 0 3 0 3 0 1 1 2 21 %53.85
KGT104 3 1 3 1 3 0 3 0 3 0 1 2 1 21 %53.85
KGT105 3 1 3 1 3 0 3 0 3 0 2 3 1 23 %58.97
KGT107 3 0 3 0 3 0 3 0 3 0 3 2 1 21 %53.85
KGT109 3 0 2 0 2 0 1 0 2 0 3 1 1 15 %38.46
KGT201 3 0 3 0 3 0 3 0 3 0 3 3 0 21 %53.85
KGT203 3 0 3 0 3 0 3 0 3 0 3 3 0 21 %53.85
KGT205 3 0 3 0 3 0 3 0 3 0 3 3 0 21 %53.85

0: No Support, 1: Low-level Support, 2: Mid-level Support, 3: High-level Support