FİLM514
FILM, SUSTAINABILITY AND GREEN SETS
- Course Code
- FİLM514
- Semester
- -
- Theory+Practice
- 3 + 0
- ECTS
- 10
| Course Type | Elective Course | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Course Level | Master's Degree With Thesis | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Year of Study | - | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Semester | - | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| ECTS | 10 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Name of Lecturer(s) | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Learning Outcomes |
At the end of this course, the students;
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| Mode of Delivery | Face to face | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Prerequisites | No | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Recommended Optional Programme Components | None | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Course Description | This course examines the relationship between ecological, social and economic sustainability in film design and production processes. It discusses sustainability goals in the film industry, green production principles, ethical and safe working conditions, resource use, waste and energy management, carbon footprint reduction and inclusive production models. Through current guidelines, industry initiatives, sustainability policies of major studios and platforms, and example set practices from local and international productions, the course explores how sustainable production is becoming an essential professional competency in the film industry. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Course Contents |
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| Recommended or Required Reading | Gerlitz, L., & Prause, G. K. (2021). Cultural and Creative Industries as Innovation and Sustainable Transition Brokers in the Baltic Sea Region: A Strong Tribute to Sustainable Macro-Regional Development. Sustainability, 13(17), 9742. https://doi.org/10.3390/su13179742 Goethe-Institut. (2023). Culture & Creative Sectors & Industries driving Green Transition and facing the Energy Crisis. European Commission. https://ec.europa.eu/assets/eac/culture/docs/voices-of-culture/voices-of-culture-brainstorming-report-green-transition-2023_en.pdf Hariram, N. P., Mekha, K. B., Suganthan, V., & Sudhakar, K. (2023). Sustainalism: An Integrated Socio-Economic-Environmental Model to Address Sustainable Development and Sustainability. Sustainability, 15(13), 10682. https://doi.org/10.3390/su151310682 Imperiale, F., Fasiello, R., & Adamo, S. (2021). Sustainability Determinants of Cultural and Creative Industries in Peripheral Areas. Journal of Risk and Financial Management, 14(9), Article 9. https://doi.org/10.3390/jrfm14090438 Kalfas, D., Kalogiannidis, S., Ambas, V., & Chatzitheodoridis, F. (2024). Contribution of the Cultural and Creative Industries to Regional Development and Revitalization: A European Perspective. Urban Science, 8(2), 39. https://doi.org/10.3390/urbansci8020039 Lopera-Marmol, M., & Jimenez-Morales, M. (2021). Green Shooting: Media Sustainability, A New Trend. Sustainability, 13(6), Article 6. https://doi.org/10.3390/su13063001 Nesta. (2022). Creative Industries and the Climate Emergency: The Path to Net Zero. Julie?s Bicycle, BOP Consulting & Nesta. Saleh, R., & Brem, A. (2023). Creativity for sustainability: An integrative literature review. Journal of Cleaner Production, 388, 135848. https://doi.org/10.1016/j.jclepro.2023.135848 Theis, T., & Tomkin, J. (2012). Sustainability: A Comprehensive Foundation. 12th Media Services. Tunio, M. N., Sanchez, A., Hatem, Y. M. L., & Zakaria, A. M. (Eds.). (2024). Sustainability in Creative Industries: Sustainable Entrepreneurship and Creative Innovations-Volume 1 (1st ed. 2024 edition). Springer. United Nations Educational, Scientific and Cultural Organization. (2022). UNESCO Global Report 2022: Reshaping Policies for Creativity: Addressing Culture as a Global Public Good. United Nations. https://doi.org/10.18356/9789210015240 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria |
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| ECTS Allocated Based on Student Workload |
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| Language of Instruction | Turkish | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Work Placement(s) | No | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Programme Qualifications / Learning Outcomes
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| K1 | X | X | X |
| K2 | X | X | X |
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| K6 | X | X | X |
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| K11 | X | X | X |
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| K17 | X | X | X |
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| K20 | X | X | X |
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| K23 | X | ||
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| K25 | X | X | X |