| Course Type | Elective Course |
| Course Level | Bachelor's Degree |
| Year of Study | - |
| Semester | - |
| ECTS | 3 |
| Name of Lecturer(s) |
- |
| Learning Outcomes |
At the end of this course, the students;
- Learn the basic concepts related with business.
- Explain the relation of business with other disciplines.
- Know objectives of businesses.
- Know the types of business.
- Comprehend the relations of business with micro and macro environment.
- Know the functions of business.
|
| Mode of Delivery | Face to face |
| Prerequisites | No |
| Recommended Optional Programme Components | None |
| Course Description | Basic terms and concepts related with business. Functions of business. Goals of the businesses. The relationships with their environment. The functions of the business such as management, production, marketing, finance, human resources and public relations. |
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
Basic terms and concepts related with business |
|
2nd Week |
Basic terms and concepts related with business |
|
3rd Week |
Functions of business |
|
4th Week |
Functions of business |
|
5th Week |
Goals of the businesses and the relationships with their environment |
|
6th Week |
Goals of the businesses and the relationships with their environment |
|
7th Week |
The functions of the business: management |
|
8th Week |
Midterm |
|
9th Week |
Production |
|
10th Week |
Marketing |
|
11th Week |
Finance |
|
12th Week |
Human resources and public relations |
|
13th Week |
Human resources and public relations |
|
14th Week |
Human resources and public relations |
|
| Recommended or Required Reading | 1. Madura Jeff, Introduction to Business, 4/E, ISBN: 0-324-40711-4, Thomson South-Western, 2007.
2. Gaspar Julian E., Bierman Leonard, Kolari James W., Hise Richard T., Smith L. Murphy, Risa Antonio Arreola, Introduction to Business, ISBN: 0-618-30636-6, Houghton Mifflin Company, 2010. |
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Project
- Presentation
|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
35 |
| Project |
1 |
20 |
| Total(%) |
|
55 |
| Contribution of In-term Studies to Overall Grade(%) |
|
55 |
| Contribution of Final Examination to Overall Grade(%) |
|
45 |
| Total(%) |
|
100 |
|
| Language of Instruction | Turkish |
| Work Placement(s) | No |