| Course Type | Elective Course |
|---|
| Course Level | Associate Degree |
|---|
| Year of Study | - |
|---|
| Semester | - |
|---|
| ECTS | 5 |
|---|
| Name of Lecturer(s) |
- |
| Learning Outcomes |
At the end of this course, the students;
- Knows the concepts of management, entrepreneurship and leadership.
- Knows the concepts of management, entrepreneurship and leadership.
- Expresses leadership qualities.
- Explain the activities of entrepreneurship.
- Explains the concepts of innovation and innovation management.
|
| Mode of Delivery | Face to face |
|---|
| Prerequisites | No |
|---|
| Recommended Optional Programme Components | No |
|---|
| Course Description | Concepts related to management and organization, decision-making process, leadership, planning, and organizational structure are taught. The course aims to provide students with basic knowledge and skills related to management, which is an important aspect of human life, as well as entrepreneurship, innovation, and innovation management. |
|---|
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
General information about the scope, operation and evaluation of the course |
|
2nd Week |
Management concept |
|
3rd Week |
Leadership Concept |
|
4th Week |
To decide |
|
5th Week |
Managerial Activities of the Leader |
|
6th Week |
Managerial Activities of the Leader |
|
7th Week |
Managerial Activities of the Leader |
|
8th Week |
Midterm Exam |
|
9th Week |
Emotional intelligence |
|
10th Week |
Leadership Characteristics |
|
11th Week |
Leadership Characteristics |
|
12th Week |
Leadership Characteristics |
|
13th Week |
Entrepreneurial Knowledge and Strategic Entrepreneurship |
|
14th Week |
Innovation Capabilities, Social Capital and Entrepreneurship |
|
| Recommended or Required Reading | 1. Tamer KOÇEL. İşletme Yöneticiliği. 18.Baskı, Beta Yayınları
2. Himmet KARADAL. Girişimcilik. 4.Baskı, Beta Yayınları
3. Lecture Notes |
|---|
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Questions/Answers
- Practice
|
|---|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
40 |
| Total(%) |
|
40 |
| Contribution of In-term Studies to Overall Grade(%) |
|
40 |
| Contribution of Final Examination to Overall Grade(%) |
|
60 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
1 |
1 |
1 |
| Preparation for Quiz |
|
|
|
| Individual or group work |
14 |
3 |
42 |
| Preparation for Final exam |
14 |
3 |
42 |
| Course hours |
14 |
3 |
42 |
| Preparation for Midterm exam |
7 |
3 |
21 |
| Laboratory (including preparation) |
|
|
|
| Final exam |
1 |
1 |
1 |
| Homework |
|
|
|
| Total Work Load | 149 |
| Total Work Load / 30 (h) | 4.96 |
| ECTS Credit of the Course | 5 |
|
| Language of Instruction | Turkish |
|---|
| Work Placement(s) | No |
|---|
