- Course Code
- APR102
- Semester
- Second Term (Spring)
- Theory+Practice
- 2 + 2
- ECTS
- 3
| Course Type | Compulsory Course |
|---|
| Course Level | Associate Degree |
|---|
| Year of Study | 1 |
|---|
| Semester | Second Term (Spring) |
|---|
| ECTS | 3 |
|---|
| Name of Lecturer(s) |
|
| Learning Outcomes |
At the end of this course, the students;
- Can prepare salads and salad dressings.
- Can prepare canapes, toasts, and sandwiches.
- Can prepare cold soups and olive oil dishes.
- Can prepare cold plates and decorations (garnishes).
- Can prepare hors d'oeuvres and appetizers (mezes).
|
| Mode of Delivery | Face to face |
|---|
| Prerequisites | No |
|---|
| Recommended Optional Programme Components | |
|---|
| Course Description | |
|---|
| Course Contents |
|
| Recommended or Required Reading | |
|---|
| Planned Learning Activities and Teaching Methods |
- Lecture
- Discussion
- Practice
- Questions/Answers
|
|---|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
40 |
| Total(%) |
|
40 |
| Contribution of In-term Studies to Overall Grade(%) |
|
40 |
| Contribution of Final Examination to Overall Grade(%) |
|
60 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
1 |
1 |
1 |
| Preparation for Quiz |
0 |
0 |
0 |
| Individual or group work |
14 |
4 |
56 |
| Preparation for Final exam |
1 |
10 |
10 |
| Course hours |
14 |
3 |
42 |
| Preparation for Midterm exam |
0 |
0 |
0 |
| Laboratory (including preparation) |
0 |
0 |
0 |
| Final exam |
1 |
1 |
1 |
| Homework |
1 |
10 |
10 |
| Total Work Load | 120 |
| Total Work Load / 30 (h) | 4 |
| ECTS Credit of the Course | 3 |
|
| Language of Instruction | Turkish |
|---|
| Work Placement(s) | No |
|---|
Programme Qualifications / Learning Outcomes
|
LO1 |
LO2 |
LO3 |
LO4 |
LO5 |
| K1 |
|
|
|
|
|
| K2 |
X |
X |
X |
X |
X |
| K3 |
|
|
|
|
|
| K4 |
|
|
|
|
|
| K5 |
X |
X |
X |
X |
X |
| K6 |
|
|
|
|
|
| K7 |
|
|
|
|
|
| K8 |
X |
X |
X |
X |
X |
| K9 |
X |
X |
X |
X |
X |
| K10 |
|
|
|
|
|
| K11 |
X |
X |
X |
X |
X |
| K12 |
X |
X |
X |
X |
X |
