| Course Type | Elective Course |
|---|
| Course Level | Master's Degree Without Thesis |
|---|
| Year of Study | - |
|---|
| Semester | - |
|---|
| ECTS | 10 |
|---|
| Name of Lecturer(s) |
- |
| Learning Outcomes |
At the end of this course, the students;
- Have a thorough knowledge at the structure of Turkish trade.
- Understand the effects of global crisis on Turkey's trade.
- Know International Trade Models.
- Apprehend the competitive power of Turkey at international trade.
- Understand regional and sector-spesific distribution of Turkey's export.
- Learn development of Turkish trade.
- Know potential markets of export.
- Apprehend the term concentration at export
|
| Mode of Delivery | Face to face |
|---|
| Prerequisites | No |
|---|
| Recommended Optional Programme Components | |
|---|
| Course Description | The history of Turkish Foreign Trade and its development, the shares of the trade partners, sector-specific distribution of the Turkish foreign trade, tools used to improve the foreign trade, the institutions responsible for foreign trade, export and import issues. |
|---|
| Course Contents |
| WEEK |
TOPICS |
|
1st Week |
Structure of Turkish trade. |
|
2nd Week |
Structure of Turkish trade |
|
3rd Week |
Effects of the global crisis on Turkish trade. |
|
4th Week |
Comparative Trade Analysis. |
|
5th Week |
Comparative Trade Analysis. |
|
6th Week |
The competitive force of Turkey at international trade. |
|
7th Week |
Sofistication, Ordinariness, Diversity. |
|
8th Week |
Regional and sector-spesific distribution of Turkey's export. |
|
9th Week |
Regional and sector-spesific distribution of Turkey's export. |
|
10th Week |
Development of Turkish trade. |
|
11th Week |
Potential markets at export. |
|
12th Week |
Concentration at export. |
|
13th Week |
Concentration at export |
|
14th Week |
Presentation |
|
| Recommended or Required Reading | Dış Ticarette Yeni Rotalar- Ekonomi Bakanlığı
Lecture Notes |
|---|
| Planned Learning Activities and Teaching Methods |
- Lecture
- Questions/Answers
- Case Study
|
|---|
| Assessment Methods and Criteria |
|
Quantity |
Percentage (%) |
| Mid-term |
1 |
40 |
| Project |
1 |
10 |
| Total(%) |
|
50 |
| Contribution of In-term Studies to Overall Grade(%) |
|
50 |
| Contribution of Final Examination to Overall Grade(%) |
|
50 |
| Total(%) |
|
100 |
|
| ECTS Allocated Based on Student Workload |
| Activities |
Quantity |
Duration (Hour) |
Total Workload (Hour) |
| Midterm exam |
1 |
2 |
2 |
| Preparation for Quiz |
|
|
|
| Individual or group work |
1 |
120 |
120 |
| Preparation for Final exam |
1 |
60 |
60 |
| Course hours |
14 |
3 |
42 |
| Preparation for Midterm exam |
1 |
40 |
40 |
| Laboratory (including preparation) |
|
|
|
| Final exam |
1 |
3 |
3 |
| Homework |
4 |
5 |
20 |
| Total Work Load | 287 |
| Total Work Load / 30 (h) | 9.56 |
| ECTS Credit of the Course | 10 |
|
| Language of Instruction | Turkish |
|---|
| Work Placement(s) | No |
|---|
